Essential Cooking Skills Free Download. Cook like a pro, master the basic techniques used in the World’s culinary industry! Key Techniques – Part 1
In this course I gathered some of the most important 17 techniques that any cook, anywhere in the world, be they amateur or professional, absolutely needs to use in his kitchen. They have been developed and perfected over generations by professional chefs and, for many years, have been set as golden standards in international cuisine.
Essential Cooking Skills Description
All a student needs in order to benefit from this course is a genuine passion for cooking and interest in building sound technical skills in the kitchen.
What you’ll learn
Master basic cooking techniques which can then be used to create an endless variety of dishes.
Understand the HOW of cooking, before thinking of the WHAT to cook.
Learn the ABC of cooking to international standards. The basic skills covered in the course are: chopping and blanching vegetables, butchering a whole chicken, making basic stocks, making mother sauces,
Who this course is for:
- The course is addressed to both amateur and young professional cooks who want to start their journey in the kitchen from a solid foundation of cooking techniques and methods
Essential Cooking Skills Free Download
Content From: https://www.udemy.com/course/essential-cooking-skills/
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